What a surprise. This was one of those purchases that we regretted, not because the grill is terrible, but, because it's great and we didn't buy more for gifts!
We use the grill at least once a week. To use it you put a half-cup of liquid in the bottom tray's moat. We usually use water, but one could use juice, wine, beer, etc. Then, you preheat it over a medium burner on your stove. We've cooked beef, chicken, fish, barbecued pork, shrimp, and vege's on the grill. It does a great job with portabella mushrooms, too!
The top of the grill has a non-stick coating and the bottom is a fairly sturdy grade of stainless steel. (The grill pictured on this blog is not my grill... mine is at the other house). If you decide to purchase one, do be cautious as it appears that there are several manufacturers of these grills and some are not as sturdy or easy to clean as the one we lucked into.
We can't wait for the fair to come around again... guess what our family will find under their Christmas trees this year?!!
Do you have a smokeless indoor grill?
What is your favorite way of cooking?